Thursday, July 10, 2008

Spinach Pizza

My daughter has been wanting to make a less-traditional pizza for quite some time now, and we made this pizza together today. At first she wanted a white chicken pizza, but I found a recipe that looked really good, and used ingredients I had on hand. We then adapted the recipe to our tastes. She had a blast making it, and was so proud of our creation.
I made a homemade crust, so just use your favorite recipe for that, or you can purchase a crust, like Boboli.

Spinach Pizza

2 tablespoons butter
1 tablespoon olive oil
2 tablespoons minced garlic
3-4 tabelspoons sundried tomato pesto
2 tablespoons fresh basil
1 teaspoon dried oregano
1 tablespoon grated Parmesan cheese
1 unbaked pizza crust
1 tomato, sliced
handful of fresh baby spinach
3 ounces herbed feta cheese, crumbled
3 ounces plain feta cheese, sliced or crumbled

1. Preheat oven to 400 degrees.

2. In a small bowl, combine first 7 ingredients; spread evenly over pizza crust.

3. Layer tomato and spinach on pizza, and then top with both kinds of feta.

4. Bake according to pizza crust recipe (or package if using a store-bought crust, like Boboli).

4 comments:

HoneyB said...

Dish, this looks really delicious! Beautiful phhoto.

Anonymous said...

Beautiful looking and sounding, Dishy! What great memories you are making for your family! (And it sounds delicious, too - I could make this with my daughter this weekend)- Edlear

GrannyLooHoo said...

Does Nicole wear an apron Dishy? Tell her she did an awesome job!

Alyson's Wonderland said...

Yum Yum!